400-036-1533 Green kale powder
  • Green kale powder
  • Green kale powder
  • Green kale powder
  • Green kale powder

Green kale powder

No.NBGKP03
ppearance:Green Powder
Solubility:Soluble in water
Specs:99% Raw Powder
Grade :Food grade 
Payment method:T/T
Annual supply capacity:300 tons
Certificates:ISO,HALAL,KOSHER, EU ORGANIC, USDA ORGANIC
  • Green kale powder
  • Green kale powder

Desciption

Kale is a Brassica plant in the cruciferous family. It's a product favored by supermodels and influencers. You may often see them in some fashion magazines juiced kale into a drink. In fact, kale is rich in vitamins in addition to its low-calorie and antioxidant properties. It has more iron than beef, more calcium than milk, and 10 times more vitamin C than spinach. Therefore, for people who value weight management and want to stay young, kale is an advantage over other vegetables. We use high-quality fresh kale leaves as raw materials, use micro-grinding technology, and use low-temperature wall-breaking technology to finally get emerald green kale powder. Our kale powder retains the active ingredients and nutritional value of kale to the maximum extent, and is easily soluble in water, making it easier to use.

 Benefit 

1. Protects Your Cells Against Free Radicals

Antioxidants are substances that help counteract oxidative damage by free radicals in the body. Kale has a large quantity of beta-carotene and vitamin C, as well as various flavonoids and polyphenols. These antioxidants have powerful heart-protective, blood pressure-lowering, anti-inflammatory, anti-viral, anti-depressant, and anti-chronic illnesses.

2. Great for Digestion and Weight Loss

Kale is high in fiber and water, both of which help prevent constipation and promote regularity and a healthy digestive tract. It is very low in calories but still provides significant bulk that should help you feel full. Because of the low calorie and high water content, kale has a low energy density. Eating plenty of foods with a low energy density has been shown to aid weight loss in numerous studies. Kale also contains small amounts of protein and fiber. These are two of the most important nutrients when it comes to losing weight.

3. Supports Heart Health

Kale contains bile acid sequestrants, which can lower cholesterol levels. This might lead to a reduced risk of heart disease over time. In addition, Kale is rich in vitamin C. That’ll help lower levels of “bad” LDL cholesterol, which in turn will reduce the risk of heart disease.

4. Keeps Your Bones Strong

Kale is is one of the few vegetables with a decent amount of calcium, but it's especially high in magnesium. Magnesium has a crucial job working with vitamin D to help your bones absorb calcium. In addition, research has shown that the vitamin K in kale also contributes to bone health by improving bone density.

5. Bolster Up Your Immune System and Cognitive

Kale is rich in beta-carotene (vitamin A), a powerful antioxidant that may help boost the immune system and possibly protect against some chronic diseases.

Applications

1. Kale powder bulk can be brewed directly;

2. Kale leaf powder can be combined with honey, milk and juice;

3. Dried kale powder can be added to dumplings, noodles, biscuits, pastries and other foods.

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